(no subject)

[greghousesgf]

Having some Lapsang Souchong. The ice cream was great. I don't know why they don't publicize this more but they do this thing called a flight where you can have little scoops of six different flavors. I had chocolate, maple, banana, black walnut, butter pecan and mocha almond fudge. (I would have had eggnog but they ran out. Frankly if they sold eggnog in June I would buy it.)
Tonight I'm going to LoCoco to get Italian food and a glass of wine for dinner.

Comments

[sixbeforelunch]

I love Lapsang Souchon. It's been a while since I had it. I should get some.

An ice cream flight is brilliant.

[greghousesgf]

it's great. love that smokey flavor.
Fenton's has a lot of very diverse flavors like a good ice cream parlor should.

[chocolatefrogs]

No idea what Lapsang Souchong is till I just looked it up. Sounds interesting.

Italian food sounds good.

[warriorsavant]

Some microbreweries do that with "tasters" of their different beers, first time I've heard of doing that with ice cream. Sounds like a great idea.

[greghousesgf]

My family partly owns a microbrewery so that's a concept I'm super familiar with. Lots of wineries do it too.

[erulissedances]

I agree, I adore eggnogg.

- Erulisse (one L)